Biochemistry

"Biochemistry is the study of the structure, composition, and chemical reactions of substances in living systems. Biochemistry emerged as a separate discipline when scientists combined biology with organic, inorganic, or physical chemistry and began to study such topics as how living things obtain energy from food, the chemical basis of heredity, and what fundamental changes occur in disease. Biochemistry spills over into pharmacology, physiology, microbiology, and clinical chemistry. A biochemist may investigate the mechanism of a drug action; engage in viral research; conduct research pertaining to organ function; or use chemical concepts, procedures, and techniques to study the diagnosis and therapy of disease and the assessment of health... Estibaliz Sansinenea, Modern Systems on Internet at the Service of Interaction between Biochemistry and Pharmacology Fields The OMICS Group Journal of Biochemistry is among few best peer reviewed journals in biochemistry that publishes scientific research papers in various fields of biochemistry applications, including, medicine, nutrition, agriculture, botany and medicine. It publishes scientific research papers in the form of research articles, reviews and case reports. OMICS Group organizes over 3000+ International Scientific Conferences annually all over the world and has a large repertoire of 350 wellknown scholarly open access journals, peer-reviewed by over 50,000+ editorial board members for quality and originality of the contents. OMICS Translation Services with The Journal of Biochemistry play a formative role in developing, creating or rebuilding scientific knowledge invisible across linguistic borders. Authors from the field of biochemistry now have to opportunity to share their valuable research from their native language to English or from English to other world languages including Spanish, French and German. The translation process includes strict peer review procedures for quality and efficient dissemination of knowledge all over the world."